ACA News

  1. Context

The African Cashew Alliance (ACA) has been working on developing learning solutions for the industry.  As such we have developed several eLearning and in-class training programs, which are being rolled out. The ACA is the...

  1. Context

The African Cashew Alliance (ACA) has been working on developing learning solutions for the industry.  As such we have developed several eLearning and in-class training programs, which are being rolled out. The ACA is the...

L’Afrique de l’Ouest produit l’essentiel du cajou du monde. La sous-région produit environ 50 % des noix de cajou brutes (NCB) du monde, si bien que son rôle dans la durabilité de l’industrie mondiale du cajou ne saurait être sous-estimé. En tant que culture arboricole tropicale présentant un certain niveau de résistance à la sécheresse, le cajou se comporte mieux dans la région du Sahel que d’autres cultures arboricoles. Cette...

West Africa produces a vast majority of global cashews. The subregion produces about 50% of the world's raw cashew nuts (RCNs), hence its role in the sustainability of the global cashew industry cannot be underestimated. As a tropical tree crop with some level of resistance to drought, cashew does better in the Sahel region compared to other tree crops. This explains why Sahelian countries like Burkina Faso, The Gambia, Guinea, Mali,...

The African Cashew Alliance (ACA) has called for enhanced collaboration among countries, private and public sectors as well as development partners in the growth and sustainability agenda of the cashew industry in Africa.

This call was made in a speech delivered...

Background

The African Cashew Alliance (ACA) has been working on developing learning solutions for the industry.  As such, we have developed a number of eLearning and in-class training programs, which are being...

Background

The African Cashew Alliance (ACA) has been working on developing learning solutions for the industry.  As such, we have developed a number of eLearning and in-class training programs, which are being...

The African Cashew Alliance (ACA) and the Market Oriented Value Chains for Jobs and Growth in the ECOWAS Region (MOVE) in partnership with the European Union (EU) and the Organization of African, Caribbean and Pacific States (OACPS), Ghana’s Ministry of Food and Agriculture (MoFA), the Cocoa Research Institute of Ghana (CRIG), the Conseil du Coton et de l’ Anacarde (CCA), and the Consultative International Cashew Council (CICC), have today...

Thanks to the project “Business Support Facility for Resilient Agriculture Value Chains” which  is co-financed by the European Union (EU) under the post-Cotonou agreement with the...